Saint Johns Butchery has an amazing selection of meats on offer; everything from sausages and steaks, to ham and chicken. All free range, and processed in store.
If you have special dietary requirements, we have plenty of dairy-free and gluten-free products available.
We can custom pack portions of any size on request.
Succulent cuts of export-quality lamb. Racks, roast, shanks, chops, mince and more…
A delicious selection of prime NZ grass-fed beef. Steaks, mince, schnitzel, roasts and more…
All our pork is sourced from SPCA-approved free range farms. Bacon, spare ribs, tenderloins and more…
Free range chicken in every shape and form – whole, drumsticks, thighs, breasts, butterflied, kebabs and more…
Our talented butchers make all of our sausages on site. We have a great range to choose from…
We also have an assortment of specialty meats in store. Ham, goat, black pudding, haggis, salami, game meats and more…
All of our small goods are hand-crafted in store. Salamis, bacon, ham, sausages, prosciutto, pastrami and more…
We can’t forget the ‘extras’ that add to the flavour of a meal. A selection of condiments that bring out the best in our free range meats…
